A glorious and unabashedly aromatic curry that’ll win over even those people who don’t (usually) eat lamb. There won’t be leftovers!
Wine, creme fraiche, pancetta – what more incentive do you need?
fifi gets a haggis pressie from Macsween. Macsween wins all of the noms!
A Scottish take on the humble spring roll, the best of both of my heritages!
A bit of prep work, but this quick-cook dish is fresh, zingy and amazingly tender!
Any strawberries will work, but these King berries really take it to another level!
A creamy, indulgent warmer that’s perfect for a cold winter’s day.
Gooey, sweet-tart marmalade goes perfectly with the sausages, perfect for parties or a cheeky weekend snack.
My take on a classic British favourite, and my first go to dish when I need comfort in a bowl.
Hello there, and welcome to my little corner of the foodie blogosphere, and my husband's wedding anniversary present to me! In all fairness, our anniversary was back in August, but I've been so paralysed by "first post anxiety" that it's taken me until now to...